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How to make Blazing Inferno Chicken Skewers — key cooking step

Blazing Inferno Chicken Skewers

  • Author: Maxine Delarue
  • Prep Time: 30 minutes
  • Cook Time: 12 minutes
  • Total Time: 42 minutes
  • Yield: 4 servings 1x
  • Category: Comfort Food Favorites
  • Method: Grilling
  • Cuisine: American

Description

These Blazing Inferno Chicken Skewers are packed with flavor and heat, perfect for a summer barbecue or a cozy dinner at home.


Ingredients

Scale

1 lb chicken breast, cut into cubes

2 tablespoons olive oil

2 tablespoons hot sauce

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt and pepper to taste

Skewers, soaked in water if wooden


Instructions

1. 1. In a bowl, combine olive oil, hot sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.

2. 2. Add chicken cubes to the marinade and mix well. Let it marinate for at least 30 minutes.

3. 3. Preheat the grill to medium-high heat.

4. 4. Thread the marinated chicken onto skewers.

5. 5. Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through.

6. 6. Serve hot with your favorite dipping sauce.


Notes

For extra heat, add more hot sauce to the marinade.

Serve with a side of cooling ranch or blue cheese dressing.


Nutrition

  • Serving Size: 1 skewer
  • Calories: 250 kcal
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: chicken, skewers, spicy, barbecue