Description
Indulge in the rich and creamy Cheese Avalanche Delight, a cheesy masterpiece that will leave you craving more. Perfect for cheese lovers!
Ingredients
8 oz cream cheese
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/2 cup sour cream
1/4 cup chopped green onions
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper to taste
1 cup crushed tortilla chips
Instructions
1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, combine cream cheese, cheddar cheese, mozzarella cheese, sour cream, green onions, garlic powder, onion powder, salt, and pepper.
3. Mix until well combined.
4. Spread the mixture into a baking dish.
5. Top with crushed tortilla chips.
6. Bake for 25 minutes or until bubbly and golden.
7. Let cool for a few minutes before serving.
Notes
Serve with tortilla chips or fresh vegetables for dipping.
Can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300 kcal
- Sugar: 2g
- Sodium: 450mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 60mg
Keywords: cheese, appetizer, baked, dip