Description
These Chocolate Hazelnut Bliss Bars are a decadent treat, combining rich chocolate and crunchy hazelnuts for a delightful dessert experience.
Ingredients
1 cup hazelnuts, toasted and chopped
1 cup dark chocolate chips
1/2 cup sweetened condensed milk
1/4 cup unsweetened cocoa powder
1/2 teaspoon vanilla extract
1/4 teaspoon salt
Instructions
1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix the chopped hazelnuts, cocoa powder, and salt.
3. In a saucepan, melt the chocolate chips and sweetened condensed milk over low heat.
4. Remove from heat and stir in the vanilla extract.
5. Combine the chocolate mixture with the hazelnut mixture until well blended.
6. Spread the mixture into a greased 8×8 inch baking dish.
7. Bake for 20 minutes, then let cool before cutting into bars.
Notes
Store in an airtight container for up to a week.
These bars can be served chilled or at room temperature.
Nutrition
- Serving Size: 1 bar
- Calories: 150 kcal
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Keywords: chocolate, hazelnut, dessert, bars