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Crispy Garlic Parmesan Chicken Wings with Ranch Drizzle — restaurant-quality recipe photo

Crispy Garlic Parmesan Chicken Wings with Ranch Drizzle

  • Author: Maxine Delarue
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Total Time: 60 minutes
  • Yield: 4 servings 1x
  • Category: 🍗 CRISPY KINGDOM
  • Method: Baking
  • Cuisine: American

Description

Crispy Garlic Parmesan Chicken Wings are perfect for game day or any gathering. These wings are baked to golden perfection, tossed in a flavorful garlic and Parmesan mixture, and served with a creamy ranch drizzle.


Ingredients

Scale

2 lbs chicken wings

1/4 cup olive oil

1/2 cup grated Parmesan cheese

4 cloves garlic, minced

1 tsp garlic powder

1 tsp onion powder

1 tsp paprika

1/2 tsp salt

1/4 tsp black pepper

1/4 cup fresh parsley, chopped (for garnish)

1/2 cup ranch dressing (for drizzling)


Instructions

1.

2. Preheat your oven to 400°F (200°C).

3. In a large bowl, combine olive oil, Parmesan cheese, minced garlic, garlic powder, onion powder, paprika, salt, and black pepper.

4. Add chicken wings to the bowl and toss until they are well coated with the mixture.

5. Place the wings on a baking sheet lined with parchment paper in a single layer.

6. Bake for 40-45 minutes, flipping halfway through, until wings are crispy and golden brown.

7. Remove from the oven and let them cool for a few minutes.

8. Drizzle ranch dressing over the wings before serving and garnish with fresh parsley.

9.


Notes

 

For extra crispiness, you can broil the wings for the last 2-3 minutes of baking.

Serve with additional ranch dressing on the side for dipping.

 


Nutrition

  • Serving Size: 1 serving
  • Calories: 450 kcal
  • Sugar: 1g
  • Sodium: 850mg
  • Fat: 30g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 40g
  • Cholesterol: 80mg

Keywords: chicken wings, crispy, garlic, parmesan, appetizer