Description
Indulge in the Royal Bacon Cheeseburger Royale, a sumptuous blend of juicy beef, crispy bacon, and melted cheese, topped with fresh lettuce and tomatoes, all nestled in a toasted brioche bun.
Ingredients
1 lb ground beef
4 slices of cheddar cheese
4 slices of crispy bacon
4 brioche buns
1 cup lettuce, shredded
1 tomato, sliced
1/4 cup mayonnaise
1 tablespoon mustard
Salt and pepper to taste
Instructions
1. Preheat the grill to medium-high heat.
2. Form the ground beef into 4 patties and season with salt and pepper.
3. Grill the patties for about 4 minutes on each side, adding cheese on top during the last minute.
4. While the patties are cooking, cook the bacon in a skillet until crispy.
5. Toast the brioche buns on the grill for 1-2 minutes.
6. Assemble the burgers by spreading mayonnaise and mustard on the buns, then add the beef patty, bacon, lettuce, and tomato.
Notes
For extra flavor, consider adding pickles or your favorite burger sauce.
Serve with a side of fries or onion rings for a complete meal.
Nutrition
- Serving Size: 1 burger
- Calories: 650 kcal
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 90mg
Keywords: burger, bacon, cheeseburger, grilled