Description
Indulge in the rich flavors of chocolate and caramel with this delightful dessert that combines sweet and savory elements for a truly sinful experience.
Ingredients
1 cup dark chocolate chips
1/2 cup heavy cream
1 cup granulated sugar
1/4 cup unsalted butter
1/2 teaspoon sea salt
1 teaspoon vanilla extract
1 cup chopped pecans
Instructions
1. In a saucepan, combine sugar and butter over medium heat.
2. Stir until melted and golden brown.
3. Add heavy cream slowly while stirring continuously.
4. Remove from heat and stir in chocolate chips until smooth.
5. Add vanilla extract and sea salt, mixing well.
6. Pour the caramel chocolate mixture into a greased dish and sprinkle with pecans.
Notes
For a richer flavor, use high-quality chocolate.
Let the dessert cool completely before cutting into squares.
Serve with a scoop of vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 square
- Calories: 250 kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: chocolate, caramel, dessert, sweet