Description
These Smoky Bacon-Wrapped Sweet Potato Bites are the perfect combination of sweet and savory. They’re great as an appetizer or a party snack!
Ingredients
– 2 medium sweet potatoes
– 10 slices of bacon, cut in half
– 2 tablespoons olive oil
– 1 teaspoon smoked paprika
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– Toothpicks for securing bacon
Instructions
1.
2. 1. Preheat your oven to 400°F (200°C).
3. 2. Peel and cut the sweet potatoes into bite-sized cubes.
4. 3. In a bowl, toss the sweet potato cubes with olive oil, smoked paprika, garlic powder, salt, and pepper.
5. 4. Wrap each sweet potato cube with half a slice of bacon and secure it with a toothpick.
6. 5. Place the bacon-wrapped sweet potatoes on a baking sheet lined with parchment paper.
7. 6. Bake in the preheated oven for 25-30 minutes, or until the bacon is crispy and the sweet potatoes are tender.
8. 7. Remove from the oven and let cool slightly before serving. Enjoy!
Notes
– For extra flavor, you can brush the bacon with maple syrup before baking.
– Make sure to keep an eye on them in the oven to prevent burning.
Nutrition
- Serving Size: 2 bites
- Calories: 120 kcal
- Sugar: 3g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Keywords: bacon, sweet potato, appetizer, snacks