Description
These Spicy Bacon Avocado Crostini are a delicious appetizer that combines crispy bacon, creamy avocado, and a hint of spice on toasted bread.
Ingredients
1 French baguette, sliced
2 ripe avocados, mashed
6 slices of bacon, cooked and crumbled
1 teaspoon red pepper flakes
1 tablespoon lime juice
Salt and pepper to taste
Fresh cilantro for garnish
Instructions
1. 1. Preheat the oven to 400°F (200°C).
2.
3. 2. Arrange baguette slices on a baking sheet and toast in the oven for 5-7 minutes until golden.
4.
5. 3. In a bowl, mix the mashed avocados with lime juice, red pepper flakes, salt, and pepper.
6.
7. 4. Spread the avocado mixture generously on each toasted baguette slice.
8.
9. 5. Top with crumbled bacon and garnish with fresh cilantro.
10.
11. 6. Serve immediately and enjoy the spicy, savory flavors.
Notes
For extra flavor, add a drizzle of hot sauce on top before serving.
You can substitute bacon with turkey bacon for a lighter option.
Nutrition
- Serving Size: 1 crostini
- Calories: 150 kcal
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 15mg
Keywords: bacon, avocado, crostini, appetizer