Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Spicy BBQ Bacon Cheeseburger Sliders with Tangy Pickles — restaurant-quality recipe photo

Spicy BBQ Bacon Cheeseburger Sliders with Tangy Pickles

  • Author: Maxine Delarue
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 8 sliders
  • Category: 🍔 BURGER KINGDOM
  • Method: Grilling
  • Cuisine: American

Description

These Spicy BBQ Bacon Cheeseburger Sliders are the perfect bite-sized treat for any gathering. Juicy beef patties topped with crispy bacon, melted cheese, and tangy pickles, all drizzled with a spicy BBQ sauce.


Ingredients

– 1 lb ground beef

– 1/2 cup BBQ sauce (spicy)

– 8 slices of bacon

– 8 slider buns

– 4 slices of cheddar cheese

– Tangy pickles (sliced)

– Salt and pepper to taste

– Optional: lettuce and tomato for garnish


Instructions

1.

2. 1. Preheat your grill or skillet over medium heat.

3. 2. Form the ground beef into 8 small patties and season with salt and pepper.

4. 3. Grill the patties for about 3-4 minutes on each side, or until they reach your desired doneness.

5. 4. While the patties are grilling, cook the bacon in a skillet until crispy.

6. 5. Once the patties are almost done, place a slice of cheddar cheese on each patty and cover until melted.

7. 6. Assemble the sliders by placing each patty on a slider bun, topping with a slice of bacon, a few tangy pickles, and a drizzle of spicy BBQ sauce.

8. 7. Optional: Add lettuce and tomato for an extra crunch.

9. 8. Serve immediately and enjoy!


Notes

 

– These sliders are great for parties and can be made in batches.

– Feel free to adjust the spice level of the BBQ sauce to your liking.

– You can also use turkey or chicken for a lighter version.


Nutrition

  • Serving Size: 1 slider
  • Calories: 350 kcal
  • Sugar: 8g
  • Sodium: 700mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 70mg

Keywords: BBQ, bacon, sliders, burgers, party food