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How to make Spicy Maple Bacon Bruschetta — key cooking step

Irresistible Spicy Maple Bacon Bruschetta

  • Author: Maxine Delarue
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 12 servings 1x
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Description

This Spicy Maple Bacon Bruschetta is a delightful combination of sweet and savory flavors, perfect for any gathering.


Ingredients

Scale

1 French baguette, sliced

1/2 cup maple syrup

8 slices of bacon, cooked and crumbled

1/4 cup cream cheese, softened

1/4 cup chopped fresh chives

1 teaspoon red pepper flakes

Salt and pepper to taste


Instructions

1. Preheat the oven to 375°F (190°C).

2.

3. Spread cream cheese on each slice of baguette.

4.

5. Drizzle maple syrup over the cream cheese.

6.

7. Top with crumbled bacon and chives.

8.

9. Sprinkle with red pepper flakes, salt, and pepper.

10.

11. Place on a baking sheet and bake for 10 minutes or until golden.


Notes

For extra spice, add more red pepper flakes.

 

Serve immediately for the best texture and flavor.


Nutrition

  • Serving Size: 1 piece
  • Calories: 150 kcal
  • Sugar: 8g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: bruschetta, bacon, appetizer, spicy, maple