Description
Indulge in this cheesy delight with a perfect blend of three cheeses, garlic, and herbs. This Three-Cheese Stuffed Garlic Bread is perfect for sharing and will make your taste buds dance!
Ingredients
– 1 large loaf of French bread
– 1 cup shredded mozzarella cheese
– 1 cup shredded cheddar cheese
– 1/2 cup grated Parmesan cheese
– 4 tablespoons unsalted butter, softened
– 4 cloves garlic, minced
– 2 tablespoons fresh parsley, chopped
– 1 tablespoon fresh basil, chopped
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
Instructions
1.
2. 1. Preheat your oven to 375°F (190°C).
3. 2. In a bowl, mix the softened butter, minced garlic, parsley, basil, Italian seasoning, salt, and pepper until well combined.
4. 3. Slice the French bread in half lengthwise.
5. 4. Spread the garlic herb butter evenly on both halves of the bread.
6. 5. In a large bowl, combine the mozzarella, cheddar, and Parmesan cheeses.
7. 6. Generously pile the cheese mixture onto one half of the bread.
8. 7. Place the other half of the bread on top and wrap the loaf in aluminum foil.
9. 8. Bake in the preheated oven for 15 minutes.
10. 9. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.
11. 10. Let it cool for a few minutes, slice, and serve warm.
Notes
– For extra flavor, consider adding crushed red pepper flakes for a spicy kick.
– This stuffed garlic bread pairs beautifully with marinara sauce for dipping.
Nutrition
- Serving Size: 1 piece
- Calories: 280 kcal
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 45mg
Keywords: garlic bread, cheese, appetizer