Description
Indulge in the rich and creamy Chocolate Hazelnut Dream Pudding Cups, a delightful dessert that combines the flavors of chocolate and hazelnuts for a luxurious treat.
Ingredients
1 cup heavy cream
1 cup milk
1/2 cup granulated sugar
1/3 cup unsweetened cocoa powder
1/4 cup hazelnut spread
1/4 cup cornstarch
1 teaspoon vanilla extract
1/4 teaspoon salt
Chopped hazelnuts for garnish
Instructions
1. In a saucepan, whisk together the cream, milk, sugar, cocoa powder, cornstarch, and salt.
2. Heat over medium heat, stirring constantly until the mixture thickens and begins to bubble.
3. Remove from heat and stir in the hazelnut spread and vanilla extract until smooth.
4. Pour the pudding into cups and let cool to room temperature.
5. Refrigerate for at least 2 hours to set.
6. Before serving, top with chopped hazelnuts and a dollop of whipped cream.
Notes
For a richer flavor, use dark chocolate cocoa powder.
You can substitute almond milk for a dairy-free version.
Nutrition
- Serving Size: 1 cup
- Calories: 350 kcal
- Sugar: 25g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 60mg
Keywords: pudding, chocolate, hazelnut, dessert