Cinnamon Maple Apple Pie Dessert Nachos

Calling all sweet and spicy enthusiasts! Get ready to have your taste buds absolutely blown away by this epic, mind-blowing Cinnamon Maple Apple Pie Dessert Nachos recipe. We’re about to turn your kitchen into a flavor paradise and give you the ultimate food adventure you’ve been craving. Trust me, y’all – this dish is not for the faint of heart. It’s a revolutionary, sensational explosion of sweet and heat that will have you begging for more!

Why You’ll Love This Cinnamon Maple Apple Pie Dessert Nachos

This insane recipe is the ultimate fusion of your favorite fall flavors – the rich, gooey decadence of apple pie, the warm and comforting spices of cinnamon, and the incredible depth of maple syrup. But we’re taking it to the next level by serving it up on a bed of crispy, addictive tortilla chips. It’s the perfect balance of sweet, salty, and oh-so-satisfying. Plus, the presentation is guaranteed to be a total show-stopper, leaving your friends and family absolutely drooling with food jealousy. Get ready to smash this epic, mouth-watering masterpiece and become a legend in your own kitchen!

Ingredients

You’ll need just a few simple, everyday ingredients to create this revolutionary Cinnamon Maple Apple Pie Dessert Nachos recipe. Grab some crispy tortilla chips, juicy Honeycrisp apples, brown sugar, cinnamon, maple syrup, butter, and a pinch of salt. That’s it! With these epic flavor-boosting essentials, we’re about to take your taste buds on the ride of their lives.

  • 6 medium Honeycrisp apples, peeled, cored, and sliced – the star of the show!
  • 1/2 cup brown sugar – for that caramelized sweetness
  • 1 tablespoon ground cinnamon – the perfect warm, cozy spice
  • 1/4 cup maple syrup – drizzle of liquid gold
  • 4 tablespoons unsalted butter – for sautéing the apples
  • 1/4 teaspoon salt – to balance the flavors

Ingredient Substitutions

  • Apples: Feel free to use Gala, Fuji, or any other crisp, juicy apple variety that you love. The key is choosing one that will hold its shape and texture when cooked.
  • Maple Syrup: If you’re not a maple syrup fan, try substituting honey or caramel sauce instead for a different type of sweetness.

How to Make Cinnamon Maple Apple Pie Dessert Nachos

Let’s do this, y’all! We’re about to turn your kitchen into a flavor paradise with this epic recipe.

Step 1: Prep Work

Let’s start by peeling, coring, and slicing those juicy Honeycrisp apples. We want nice, even pieces that will soften up perfectly in the pan. In a separate bowl, combine the brown sugar, cinnamon, and a pinch of salt. This is going to be the epic seasoning blend that takes this dish to the next level.

Step 2: Main Cooking Process

Now, it’s time to work some magic in the skillet. Melt that butter over medium heat, then add the apple slices. Sauté them for a few minutes until they start to soften. Then, sprinkle in that irresistible cinnamon-sugar mixture and drizzle in the maple syrup. Let everything simmer and bubble until the apples are tender and the sauce has thickened up into a luxurious, gooey, caramelized delight.

Step 3: Final Steps/Assembly

The fun part is next! Grab a large platter or baking sheet and layer those crispy tortilla chips over the top. Then, spoon the epic cinnamon maple apple pie filling all over the chips, making sure to get every nook and cranny. The chips will soak up all that incredible flavor, transforming into the most tempting, mouth-watering dessert nachos you’ve ever tasted.

Recipe Variations & Tips

  • Amp up the Indulgence: For an extra luxurious twist, top this dish with a scoop of vanilla ice cream or a dollop of freshly whipped cream.
  • Add Some Crunch: Sprinkle on some crushed graham crackers or chopped pecans for added texture.
  • Drizzle on the Decadence: Take it over the top with a drizzle of caramel sauce or chocolate syrup.
  • Switch Up the Sweetness: If you want to reduce the sweetness, use less maple syrup or try substituting honey.
How to make Cinnamon Maple Apple Pie Dessert Nachos — key cooking step
Step image showing preparation of Cinnamon Maple Apple Pie Dessert Nachos

Serving & Storage

Serve with: This Cinnamon Maple Apple Pie Dessert Nachos recipe is best served warm, straight out of the oven. Scoop generous portions onto plates or let everyone dig in family-style.

Storage: The chips will stay deliciously crispy for up to an hour, so you can enjoy this epic creation without any hassle. Any leftovers can be stored in an airtight container in the fridge for up to 3 days.

Reheat: To reheat leftovers, simply pop them in the oven at 350°F for 5-10 minutes, until the chips are crispy and the filling is hot and bubbly. You can also microwave individual portions for 1-2 minutes.

Make-Ahead: You can absolutely make the apple pie filling ahead of time and store it in the fridge for up to 3 days. When you’re ready to serve, simply reheat the filling and assemble the nachos.

Nutrition Information

Get ready to absolutely devour this sensational Cinnamon Maple Apple Pie Dessert Nachos! Each serving is packed with the incredible flavors of fall, delivering a massive dose of natural sweetness from the apples and maple syrup. The cinnamon provides warming spice, while the tortilla chips add a satisfying crunch. Overall, this epic dish is a truly thrilling and exciting way to indulge your sweet tooth.

  • Serving Size: 1/8 of the recipe
  • Calories: 377 kcal
  • Protein: 2 g
  • Carbs: 61 g
  • Fat: 16 g
  • Sodium: 273 mg

Frequently Asked Questions

Can I use a different type of apple?

Absolutely! Feel free to use Gala, Fuji, or any other variety of apple that you love. The key is choosing a crisp, juicy apple that will hold its shape and texture when cooked.

Can I make this recipe gluten-free?

Yes, simply swap out the regular tortilla chips for gluten-free ones. The rest of the ingredients are naturally gluten-free, so you can enjoy this epic dessert without any dietary restrictions.

How can I make this recipe vegan?

To make this Cinnamon Maple Apple Pie Dessert Nachos vegan, use a plant-based butter substitute and maple syrup instead of honey. You can also top it with vegan vanilla ice cream or coconut whipped cream.

Can I prepare this dish in advance?

You can absolutely make the apple pie filling ahead of time and store it in the fridge for up to 3 days. When you’re ready to serve, simply reheat the filling and assemble the nachos. The chips will stay nice and crispy, even with the warm topping.

What’s the best way to reheat leftovers?

For the best texture, reheat any leftovers in the oven at 350°F for 5-10 minutes, until the chips are crispy and the filling is hot and bubbly. You can also microwave individual portions for 1-2 minutes.

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Cinnamon Maple Apple Pie Dessert Nachos — restaurant-quality recipe photo

Cinnamon Maple Apple Pie Dessert Nachos

  • Author: Maxine Delarue
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: 🍰 SWEET HEAT FUSION
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in these delicious Cinnamon Maple Apple Pie Dessert Nachos! Crispy tortilla chips topped with warm cinnamon apples, gooey caramel, and a drizzle of maple syrup. Perfect for parties or a sweet treat!


Ingredients

– 4 medium apples, peeled, cored, and sliced

– 2 tablespoons butter

– 1/4 cup brown sugar

– 1 teaspoon ground cinnamon

– 1 tablespoon lemon juice

– 8-10 tortilla chips

– 1/4 cup caramel sauce

– 2 tablespoons maple syrup

– Whipped cream, for serving


Instructions

1.

2. Preheat the oven to 350°F (175°C).

3. In a large skillet over medium heat, melt the butter.

4. Add the apple slices, brown sugar, cinnamon, and lemon juice.

5. Cook for about 5-7 minutes until the apples are tender.

6. Arrange tortilla chips on a baking sheet.

7. Spoon the warm cinnamon apples over the tortilla chips.

8. Drizzle with caramel sauce and maple syrup.

9. Bake in the preheated oven for 5-7 minutes until heated through.

10. Serve immediately with a dollop of whipped cream on top.

11.


Notes

 

Feel free to add nuts or other toppings like chocolate chips for extra flavor!

You can adjust the sweetness by adding more or less brown sugar.

 


Nutrition

  • Serving Size: 1 plate
  • Calories: 320 kcal
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: dessert nachos, apple pie, cinnamon, sweet treat

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