Get ready to experience a flavor explosion in your mouth! These Crispy Maple Pumpkin Chicken Bites with Sweet Mustard Dip are about to become your new ultimate game-day snack, party appetizer, or anytime indulgence. Prepare to be blown away by the perfect balance of sweet, savory, and crispy goodness.
Why You’ll Love This Crispy Maple Pumpkin Chicken Bites with Sweet Mustard Dip
This epic dish is a delicious mashup of all your favorite flavors and textures. Tender chicken bites are coated in a sensational maple pumpkin breading, creating an irresistible crispy exterior. The sweet and tangy mustard dip takes this snack to the next level, making it the ultimate flavor-packed delight. Get ready to devour these Legendary chicken bites that will have your taste buds exploding with excitement!
Ingredients
This insane recipe calls for just a few simple, easy-to-find ingredients that come together to create a massive burst of flavor. You’ll need boneless, skinless chicken breasts, pumpkin puree, maple syrup, breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper. For the dip, you’ll blend together mustard, honey, and mayo.
- 1 lb – Boneless, skinless chicken breasts
- 1 cup – Pumpkin puree
- 1/4 cup – Maple syrup
- 1 cup – Breadcrumbs
- 1/2 cup – Grated Parmesan cheese
- 1 tsp – Garlic powder
- 1 tsp – Paprika
- 1/2 tsp – Salt
- 1/4 tsp – Black pepper
- 1/2 cup – Dijon mustard
- 2 tbsp – Honey
- 1/4 cup – Mayonnaise
Ingredient Substitutions
- Chicken: Turkey or tofu (for a meatless option)
- Breadcrumbs: Almond flour or panko (for a gluten-free breading)
How to Make Crispy Maple Pumpkin Chicken Bites with Sweet Mustard Dip
Let’s get to work, y’all! This recipe is about to turn your kitchen into a flavor paradise.
Step 1: Prep Work
Start by cutting the chicken into bite-sized pieces. In one bowl, mix together the pumpkin puree, maple syrup, breadcrumbs, Parmesan, garlic powder, paprika, salt, and pepper. In another bowl, prepare the sweet mustard dip by combining the mustard, honey, and mayo.
Step 2: Main Cooking Process
Dredge the chicken pieces in the pumpkin-maple breading, making sure to coat them evenly on all sides. Arrange the breaded chicken on a baking sheet and bake until the exterior is crispy and golden brown.
Step 3: Final Steps/Assembly
Remove the Crispy Maple Pumpkin Chicken Bites from the oven and let them cool slightly. Serve the bites warm, accompanied by the delectable Sweet Mustard Dip. Get ready for the ultimate flavor explosion!
Recipe Variations & Tips
- Spicy Kick: Add a sprinkle of cayenne pepper or chili powder to the breading for a spicy twist.
- Mustard Swap: Try using Dijon or spicy brown mustard in the dip for a different flavor profile.
- Fun Presentation: Serve the chicken bites on skewers or in mini cups for a playful, Instagram-worthy display.
- Flavor Booster: For an even more intense pumpkin flavor, add a teaspoon of pumpkin pie spice to the breading.
Serving & Storage
Serve with: These Crispy Maple Pumpkin Chicken Bites are best enjoyed as an appetizer or snack, but they also make a great addition to any meal. Pair them with your favorite dipping sauces, fresh veggies, or a crisp salad.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or air fryer before serving to restore the perfect crispiness.
Reheat: For best results, reheat the chicken bites in a 400°F oven for 5-10 minutes or until warmed through and crispy.
Make-Ahead: You can prep the breading and dip in advance and store them separately. When ready to serve, simply dredge the chicken and bake as directed.
Nutrition Information
Each serving of these Crispy Maple Pumpkin Chicken Bites with Sweet Mustard Dip is a flavor-packed, nutrient-dense treat. The chicken provides a good source of protein, while the pumpkin and maple add natural sweetness and a boost of antioxidants. The mustard dip adds a tangy, creamy element to balance out the flavors. Enjoy this epic dish guilt-free!
- Serving Size: 4-5 chicken bites
- Calories: 320 kcal
- Protein: 28 g
- Carbs: 24 g
- Fat: 15 g
- Sodium: 580 mg
Frequently Asked Questions
Can I make these chicken bites ahead of time?
Yes, you can absolutely prep the breading and dip in advance. Simply store the components separately and assemble right before baking. This will save you time and ensure maximum crispiness on the big day.
Can I air-fry the chicken bites instead of baking?
Absolutely! Air-frying the chicken bites will give you an even crispier exterior. Adjust the cooking time as needed, keeping a close eye to prevent burning. Just be sure to work in batches to avoid overcrowding the air fryer.
Is there a way to make this dish gluten-free?
Yes, you can easily make this recipe gluten-free by using gluten-free breadcrumbs or almond flour in the breading. This swap will ensure your Crispy Maple Pumpkin Chicken Bites are enjoyed by all.
Can I use frozen chicken for this recipe?
For best results, we recommend using fresh, not frozen, chicken. Frozen chicken may release more moisture, affecting the crispiness of the breading. But if you’re in a pinch, you can use frozen chicken – just be sure to thaw it completely before breading.
How spicy are these chicken bites?
This recipe has a mild level of spice from the paprika in the breading. If you prefer a spicier kick, add a pinch of cayenne or chili powder to really set your mouth on fire (in the best way possible, of course).
Try These Next
- Crispy Maple Pumpkin Chicken Bites With Spicy Honey Drizzle
- Spicy Pumpkin Pie Cheesecake With Maple Drizzle
- Smoky Maple Bourbon Brisket With Sweet Potato Mash
Crispy Maple Pumpkin Chicken Bites with Sweet Mustard Dip
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: 🍗 CRISPY KINGDOM
- Method: Frying
- Cuisine: American
Description
These crispy maple pumpkin chicken bites are a delicious twist on classic chicken bites, coated in a sweet and spicy maple pumpkin mixture and served with a tangy sweet mustard dip.
Ingredients
– 1 lb chicken breast, cut into bite-sized pieces
– 1 cup pumpkin puree
– 1/4 cup maple syrup
– 1 tsp garlic powder
– 1 tsp paprika
– 1/2 tsp salt
– 1/4 tsp black pepper
– 1 cup breadcrumbs
– 1/2 cup all-purpose flour
– 2 eggs, beaten
– Oil for frying
– 1/2 cup Dijon mustard
– 1/4 cup honey
Instructions
1. In a bowl, mix pumpkin puree, maple syrup, garlic powder, paprika, salt, and pepper.
2. Dip chicken pieces into the flour, then the egg, and finally coat with the pumpkin mixture followed by breadcrumbs.
3. Heat oil in a frying pan over medium heat.
4. Fry chicken bites until golden brown and cooked through, about 4-5 minutes each side.
5. For the dip, mix Dijon mustard and honey in a small bowl.
6. Serve chicken bites hot with sweet mustard dip.
Notes
For extra crunch, double-dip the chicken in the egg and breadcrumbs.
You can bake the chicken bites at 400°F (200°C) for 20 minutes if you prefer a healthier option.
Nutrition
- Serving Size: 4 bites
- Calories: 250 kcal
- Sugar: 10g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: chicken, pumpkin, crispy, appetizers