Y’all ready to break some delicious rules today? I’m about to take your taste buds on a wild ride with my Sinful Chocolate Peanut Butter Bliss Bars – a decadent, over-the-top dessert that will have you begging for more! Get ready to turn your kitchen into a flavor paradise, because this recipe is absolutely INSANE. Don’t say I didn’t warn you!
Why You’ll Love This Sinful Chocolate Peanut Butter Bliss Bars
These Sinful Chocolate Peanut Butter Bliss Bars are the ultimate indulgence for any chocoholic or peanut butter fanatic. They’re a revolutionary dessert that will blow your mind and have your friends and family fighting over the last bite. With a rich, fudgy chocolate base, a creamy peanut butter center, and a silky smooth chocolate ganache topping, this treat is an explosion of flavors that will leave you utterly addicted. Plus, the epic, messy, over-the-top nature of these bars is guaranteed to spark serious food jealousy. Life gave us ingredients – and I say we make them LEGENDARY!
Ingredients
To make these Sinful Chocolate Peanut Butter Bliss Bars, you’ll need a handful of simple yet insanely delicious ingredients. Get ready to stock up on chocolate, peanut butter, butter, sugar, and a few other pantry staples. This recipe is all about bold, decadent flavors, so don’t hold back!
- 1 cup (2 sticks) unsalted butter, softened
- 2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1 cup creamy peanut butter
- 12 ounces milk chocolate, chopped
- 1 cup heavy cream
Ingredient Substitutions
- Chocolate: Use dark chocolate instead of milk chocolate for an even richer, more intense chocolate flavor.
- Peanut Butter: Swap the smooth peanut butter for crunchy peanut butter to add a delightful textural contrast.
How to Make Sinful Chocolate Peanut Butter Bliss Bars
This recipe is a breeze to make, but the end result is pure decadence. Get ready to turn your kitchen into a flavor paradise!
Step 1: Prep Work
Preheat your oven to 350°F and line a 9×13-inch baking pan with parchment paper. In a medium saucepan, melt the 12 ounces of chopped milk chocolate and 1 cup of creamy peanut butter together over low heat, stirring constantly until smooth. Remove from heat and set aside to cool slightly. In a large bowl, cream together 1 cup (2 sticks) of softened unsalted butter and 2 cups of granulated sugar until light and fluffy, about 2-3 minutes.
Step 2: Main Cooking Process
Once your wet ingredients are ready, it’s time to assemble the layers. Pour the chocolate-peanut butter mixture into the prepared baking pan and spread it out evenly with a spatula. Then, dollop the creamy butter-sugar mixture on top and use a spatula to smooth it out into an even layer. Bake for 25-30 minutes, until the center is set. Allow the bars to cool completely before moving on to the next step.
Step 3: Final Steps/Assembly
Now for the grand finale – the chocolate ganache topping! In a medium saucepan, heat 1 cup of heavy cream until it just begins to simmer. Remove from heat and add the remaining 12 ounces of chopped milk chocolate. Let the mixture sit for 2-3 minutes, then whisk until smooth and glossy. Pour the chocolate ganache over the cooled bars and use a spatula to spread it out evenly. Refrigerate the bars for at least 2 hours, or until the ganache is firm.
Step 4: Finishing Touches
When the ganache is set, you can slice and serve these Sinful Chocolate Peanut Butter Bliss Bars. Get ready for the ultimate flavor explosion – these bars are guaranteed to send your taste buds into overdrive!
Recipe Variations & Tips
- Sprinkle of Flaky Salt: For a sweet and salty twist, try sprinkling a pinch of flaky sea salt on top of the chocolate ganache.
- Swirl in Caramel: Take these bars to the next level by swirling in a homemade caramel sauce before adding the ganache topping.
- Mix of Chocolates: Use a combination of milk and dark chocolate for a more complex chocolate flavor.
- Add Texture: Fold in some chopped nuts or crushed cookies to the peanut butter filling for an extra crunchy element.
Serving & Storage
Serve with: a scoop of vanilla ice cream, a drizzle of chocolate sauce, or a dusting of powdered sugar.
Storage: These Sinful Chocolate Peanut Butter Bliss Bars will keep in an airtight container in the refrigerator for up to 1 week.
Reheat: You can enjoy these bars chilled or at room temperature. No reheating necessary!
Make-Ahead: These bars actually get better the longer they sit, so you can make them up to a week in advance and store them in the fridge until you’re ready to serve.
Nutrition Information
Let’s be real, these Sinful Chocolate Peanut Butter Bliss Bars are not exactly health food. But sometimes you just need to treat yourself to something truly decadent and indulgent. With rich chocolate, creamy peanut butter, and a buttery, sugar-laden crust, these bars are a serious calorie bomb. But trust me, every single bite is worth it!
- Serving Size: 1 bar
- Calories: 450 kcal
- Protein: 6 g
- Carbs: 49 g
- Fat: 28 g
- Sodium: 220 mg
Frequently Asked Questions
Can I use a different type of chocolate?
Absolutely! As I mentioned, you can swap out the milk chocolate for dark chocolate if you want an even more intense flavor. You could also try using a mix of chocolate types for a more complex taste.
Can I make these bars ahead of time?
Yes, these Sinful Chocolate Peanut Butter Bliss Bars actually get better the longer they sit. You can make them up to a week in advance and store them in the fridge until you’re ready to serve.
Are these bars gluten-free?
Unfortunately, no – the crust contains flour, so these bars are not gluten-free. However, you could try using a gluten-free flour blend instead if you need to accommodate dietary restrictions.
How do I get the ganache to look so smooth and shiny?
The key to getting that perfect ganache topping is to use high-quality chocolate and heavy cream, and to make sure the mixture is fully emulsified before pouring it over the bars.
Can I freeze these bars?
Absolutely! These Sinful Chocolate Peanut Butter Bliss Bars freeze beautifully. Just wrap them tightly and store them in the freezer for up to 3 months. When you’re ready to enjoy, let them thaw in the fridge overnight.
Try These Next
- Decadent Chocolate Peanut Butter Tart
- Chocolate Coconut Bliss Bars
- Chocolate Hazelnut Bliss Cheesecake
Sinful Chocolate Peanut Butter Bliss Bars
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 120 minutes
- Yield: 16 bars 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Description
These Sinful Chocolate Peanut Butter Bliss Bars are a decadent treat that combines rich chocolate and creamy peanut butter for an irresistible dessert.
Ingredients
1 cup creamy peanut butter
1 cup powdered sugar
1 cup graham cracker crumbs
1 cup semi-sweet chocolate chips
1/2 cup unsalted butter, melted
1/4 teaspoon salt
Instructions
1. In a mixing bowl, combine peanut butter, powdered sugar, graham cracker crumbs, melted butter, and salt until well blended.
2. Press the mixture into a greased 9×9 inch baking dish.
3. Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
4. Pour the melted chocolate over the peanut butter layer and spread evenly.
5. Refrigerate for at least 2 hours until set.
6. Cut into squares and serve.
Notes
Store in an airtight container in the refrigerator for up to one week.
For a twist, add chopped nuts or sea salt on top of the chocolate layer.
Nutrition
- Serving Size: 1 bar
- Calories: 250 kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg
Keywords: chocolate, peanut butter, dessert, bars