Get ready to experience the ultimate flavor explosion with these Spicy BBQ Bacon Cheeseburger Sliders! Prepare to have your taste buds taken on a wild ride as we combine the smoky, tangy goodness of BBQ, the savory richness of bacon, and the gooey, melty perfection of cheese. This is a dish that’s not for the faint of heart – it’s bold, it’s unapologetic, and it’s guaranteed to leave you craving more. So, let’s dive in and transform your kitchen into a flavor paradise!
Why You’ll Love This Spicy BBQ Bacon Cheeseburger Sliders with Tangy Pickles
These sliders are the ultimate crowd-pleasing dish that’s sure to have your friends and family begging for more. The combination of spicy BBQ, savory bacon, and tangy pickles creates a flavor explosion that will have your taste buds doing a happy dance. Plus, the slider-sized portions make them the perfect handheld snack for any occasion, from game day to backyard barbecues. Get ready to be the star of the show with these insanely delicious Spicy BBQ Bacon Cheeseburger Sliders!
Ingredients
Get ready to gather up some seriously epic ingredients for this recipe. You’ll need ground beef, your favorite BBQ sauce, hot sauce, bacon, cheddar cheese, brioche slider buns, and tangy pickles. Trust me, when these flavors come together, it’s going to be legendary.
- 1 lb – Ground beef
- 1/2 cup – Spicy BBQ sauce
- 2 tbsp – Hot sauce
- 8 slices – Crispy bacon
- 8 slices – Cheddar cheese
- 12 – Brioche slider buns
- 1/2 cup – Tangy pickle slices
Ingredient Substitutions
- Cheddar Cheese: Swap for pepper jack cheese for an extra kick of spice.
- Spicy BBQ Sauce: Use a sweet and smoky barbecue sauce for a more balanced flavor.
How to Make Spicy BBQ Bacon Cheeseburger Sliders with Tangy Pickles
Let’s bring this flavor fiesta to life, y’all!
Step 1: Prep Work
Let’s start by getting everything prepped and ready to go. Cook up that crispy, mouthwatering bacon and set it aside. Grate the cheddar cheese so it’s ready to melt over those juicy patties. And don’t forget to slice those tangy pickles – they’re going to be the perfect crunchy counterpoint to the rich, savory flavors.
Step 2: Main Cooking Process
Now, it’s time to really bring the heat! Mix together the ground beef, BBQ sauce, and hot sauce until they’re combined. Form the mixture into slider-sized patties and get them sizzling on the grill or in a hot skillet. Once they’re cooked to perfection, it’s time to assemble the sliders. Top each patty with a slice of cheddar cheese and let it melt, then stack on the crispy bacon.
Step 3: Final Steps/Assembly
The final step is to build these epic sliders! Grab your soft, pillowy brioche buns and layer on the cheesy, bacon-y goodness. Top it all off with those tangy pickles for the perfect finishing touch. Get ready, because these Spicy BBQ Bacon Cheeseburger Sliders are about to blow your mind!
Recipe Variations & Tips
- Coleslaw Topping: Add a dollop of creamy coleslaw for even more texture and flavor.
- Crispy Onion Strings: Sprinkle on some crispy onion strings for an extra crunchy element.
- Pepper Jack Cheese: Switch up the cheese and use pepper jack for a little extra kick.
- Fried Egg: Top the sliders with a fried egg for a delicious breakfast twist.
Serving & Storage
Serve with: Crispy fries, tangy coleslaw, or a fresh green salad.
Storage: Store any leftovers in an airtight container in the fridge for up to 3 days.
Reheat: Reheat the sliders in the oven or on the grill when you’re ready to serve.
Make-Ahead: You can cook the patties and bacon in advance, then assemble the sliders right before serving.
Nutrition Information
Indulge in these Spicy BBQ Bacon Cheeseburger Sliders guilt-free, because we’ve got the scoop on the nutrition facts. Each slider packs a protein-packed punch, with a serving of juicy beef, crispy bacon, and melty cheese. And don’t worry, the tangy pickles will help balance out all that rich, savory goodness. So go ahead and treat yourself – these sliders are the ultimate in flavor-packed indulgence.
- Serving Size: 1 slider
- Calories: 350 kcal
- Protein: 20 g
- Carbs: 25 g
- Fat: 19 g
- Sodium: 830 mg
Frequently Asked Questions
How do I make the patties?
To make the perfect patties for these sliders, simply mix the ground beef, BBQ sauce, and hot sauce together until well combined. Then, form the mixture into small, slider-sized patties, being careful not to overmix.
Can I make these ahead of time?
Absolutely! These Spicy BBQ Bacon Cheeseburger Sliders are the perfect make-ahead dish. You can cook the patties and bacon in advance, then assemble the sliders right before serving. Just be sure to store everything separately in the fridge until you’re ready to build and serve.
What should I serve with these sliders?
The possibilities are endless when it comes to side dishes for these epic sliders! Try serving them with crispy fries, creamy coleslaw, or a fresh, tangy green salad. You could also go the route of classic burger accompaniments like pickles, onions, and tomatoes.
How spicy are these sliders?
The level of spice in these Spicy BBQ Bacon Cheeseburger Sliders can be adjusted to your personal preference. Start with a smaller amount of hot sauce and add more to taste. If you prefer a milder flavor, you can always use a regular BBQ sauce instead of the spicy variety.
Can I make these vegetarian or vegan?
Absolutely! To make these sliders vegetarian, simply swap out the ground beef for your favorite plant-based burger patty. For a vegan version, use a vegan cheese alternative and skip the bacon. The tangy pickles and flavorful BBQ sauce will still make these sliders an absolute flavor explosion, even without the meat and dairy.
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Spicy BBQ Bacon Cheeseburger Sliders with Tangy Pickles
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 sliders
- Category: 🍔 BURGER KINGDOM
- Method: Grilling
- Cuisine: American
Description
These Spicy BBQ Bacon Cheeseburger Sliders are the perfect bite-sized treat for any gathering. Juicy beef patties topped with crispy bacon, melted cheese, and tangy pickles, all drizzled with a spicy BBQ sauce.
Ingredients
– 1 lb ground beef
– 1/2 cup BBQ sauce (spicy)
– 8 slices of bacon
– 8 slider buns
– 4 slices of cheddar cheese
– Tangy pickles (sliced)
– Salt and pepper to taste
– Optional: lettuce and tomato for garnish
Instructions
1.
2. 1. Preheat your grill or skillet over medium heat.
3. 2. Form the ground beef into 8 small patties and season with salt and pepper.
4. 3. Grill the patties for about 3-4 minutes on each side, or until they reach your desired doneness.
5. 4. While the patties are grilling, cook the bacon in a skillet until crispy.
6. 5. Once the patties are almost done, place a slice of cheddar cheese on each patty and cover until melted.
7. 6. Assemble the sliders by placing each patty on a slider bun, topping with a slice of bacon, a few tangy pickles, and a drizzle of spicy BBQ sauce.
8. 7. Optional: Add lettuce and tomato for an extra crunch.
9. 8. Serve immediately and enjoy!
Notes
– These sliders are great for parties and can be made in batches.
– Feel free to adjust the spice level of the BBQ sauce to your liking.
– You can also use turkey or chicken for a lighter version.
Nutrition
- Serving Size: 1 slider
- Calories: 350 kcal
- Sugar: 8g
- Sodium: 700mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 70mg
Keywords: BBQ, bacon, sliders, burgers, party food