Get ready to embark on a flavor-packed adventure, y’all! We’re about to transform your kitchen into a spicy chipotle paradise with these INSANE Spicy Chipotle Chicken Avocado Wraps. This epic recipe is a real game-changer – prepare to blow your taste buds away with an explosion of bold, mouth-watering deliciousness!
Why You’ll Love This Spicy Chipotle Chicken Avocado Wraps
These Spicy Chipotle Chicken Avocado Wraps are the ultimate fusion of explosive flavors and textures! Juicy, seasoned chicken, creamy avocado, and a sensational chipotle-infused sauce come together in a thrilling hand-held package. This revolutionary dish is a guaranteed crowd-pleaser that will leave your friends and family begging for more. Plus, it’s a breeze to whip up, making it the perfect choice for an epic weeknight dinner or a legendary weekend feast. Get ready to take your taste buds on the ride of their lives!
Ingredients
Gather up these incredible ingredients to create your own flavor-packed Spicy Chipotle Chicken Avocado Wraps: boneless, skinless chicken breasts, chipotle peppers in adobo sauce, lime juice, garlic, cumin, smoked paprika, salt, pepper, avocados, Greek yogurt, cilantro, and tortilla wraps.
- 2 lbs – Boneless, skinless chicken breasts
- 2-3 tbsp – Chipotle peppers in adobo sauce
- 2 tbsp – Fresh lime juice
- 3 cloves – Garlic, minced
- 1 tsp – Ground cumin
- 1 tsp – Smoked paprika
- 1 tsp – Salt
- 1/2 tsp – Black pepper
- 3 – Ripe avocados, mashed
- 1/2 cup – Plain Greek yogurt
- 1/4 cup – Chopped fresh cilantro
- 8-10 – 8-inch tortilla wraps
Ingredient Substitutions
- Chicken Breasts: You can use boneless, skinless chicken thighs instead (they’ll stay extra juicy and tender).
- Greek Yogurt: Swap in sour cream if you prefer a richer, creamier avocado mixture.
How to Make Spicy Chipotle Chicken Avocado Wraps
Let’s get started on creating these flavor-packed Spicy Chipotle Chicken Avocado Wraps!
Step 1: Prep Work
First, preheat your oven to 400°F. In a food processor, blend together the chipotle peppers, lime juice, garlic, cumin, smoked paprika, salt, and pepper to create a sensational chipotle sauce.
Step 2: Main Cooking Process
Next, coat the chicken breasts in the chipotle sauce, then bake them for 25-30 minutes, or until they’re cooked through and perfectly tender. While the chicken is in the oven, mash the avocados and stir in the Greek yogurt and chopped cilantro.
Step 3: Final Steps/Assembly
Once the chicken is done, shred or chop it into bite-sized pieces. Spread the avocado mixture onto the tortilla wraps, top with the spicy chipotle chicken, and enjoy this legendary flavor explosion!
Recipe Variations & Tips
- Spice it Up!: For an extra fiery kick, add a teaspoon or two of your favorite hot sauce to the chipotle sauce mixture.
- Save Time: Use pre-cooked or shredded rotisserie chicken to make these wraps even quicker to assemble.
- Get Creative: Try swapping in different proteins like shrimp or tofu, or experiment with various toppings like shredded cabbage, diced tomatoes, or crumbled feta.
- Fusion Flair: For a unique twist, add a drizzle of honey or a sprinkle of crushed red pepper flakes to the avocado mixture.
Serving & Storage
Serve with: These Spicy Chipotle Chicken Avocado Wraps are delicious on their own, but you can also pair them with Mexican-inspired sides like cilantro lime rice, black beans, or a fresh, crunchy slaw.
Storage: These wraps are best enjoyed immediately, but you can store any leftovers in the fridge for up to 3 days. The avocado mixture can be made a day in advance to save time on busy weeknights.
Reheat: When ready to serve, simply reheat the chicken and assemble the wraps.
Make-Ahead: The avocado mixture can be made a day in advance to save time on busy weeknights.
Nutrition Information
Each Spicy Chipotle Chicken Avocado Wrap is a sensational explosion of nutrients, with a perfect balance of protein, healthy fats, and carbs. Indulge in this epic dish guilt-free, knowing you’re fueling your body with the ultimate in flavor and nutrition.
- Serving Size: 1 wrap
- Calories: 420 kcal
- Protein: 35 g
- Carbs: 34 g
- Fat: 18 g
- Sodium: 720 mg
Frequently Asked Questions
How can I make these wraps even spicier?
For an extra fiery kick, add a teaspoon or two of your favorite hot sauce to the chipotle sauce mixture.
Can I use pre-cooked chicken?
Absolutely! To save time, you can use shredded rotisserie chicken or leftover grilled chicken in this recipe.
How long will the avocado mixture stay fresh?
The avocado mixture will stay fresh in the fridge for up to 3 days, making it perfect for meal prep.
Can I freeze these wraps?
While the chicken can be frozen, we don’t recommend freezing the assembled wraps, as the avocado won’t hold up well. It’s best to assemble the wraps fresh when ready to serve.
What can I serve with these Spicy Chipotle Chicken Avocado Wraps?
These wraps are a delicious meal on their own, but you can also pair them with Mexican-inspired sides like cilantro lime rice, black beans, or a fresh, crunchy slaw.
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Spicy Chipotle Chicken Avocado Wraps
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Fire Zone
- Method: Wrap
- Cuisine: Mexican
Description
These Spicy Chipotle Chicken Avocado Wraps are a delicious and healthy option for lunch or dinner. Packed with flavor and nutrients, they’re sure to satisfy your cravings.
Ingredients
2 large chicken breasts, cooked and shredded
1 ripe avocado, mashed
1 tablespoon chipotle sauce
4 whole wheat tortillas
1 cup lettuce, shredded
1/2 cup cherry tomatoes, halved
1/4 cup red onion, thinly sliced
Salt and pepper to taste
Instructions
1. In a bowl, mix the shredded chicken with chipotle sauce, salt, and pepper.
2. Spread the mashed avocado evenly on each tortilla.
3. Layer the chicken mixture, lettuce, cherry tomatoes, and red onion on top of the avocado.
4. Roll the tortillas tightly to form wraps.
5. Cut each wrap in half and serve immediately.
6. Enjoy your spicy and healthy wraps!
Notes
For extra flavor, add a squeeze of lime juice before serving.
These wraps can be made ahead of time and stored in the refrigerator for up to 2 days.
Nutrition
- Serving Size: 1 wrap
- Calories: 350 kcal
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken, avocado, wraps, spicy, healthy